Food recall
Whole Herb Company recall: Nettle Leaf powder Gross Wt
Whole Herb Company, of Sonoma, CA, recalled Nettle Leaf powder Gross Wt. The FDA's reason: “The product was tested and found to be positive for Salmonella.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on September 24, 2014, and the FDA first listed it in its Enforcement Report of October 29, 2014. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Salmonella
Status
Terminated
Closed February 2, 2015
The recall
- Company
- Whole Herb Company (Sonoma, CA)
- Reason, in FDA's words
- “The product was tested and found to be positive for Salmonella.”
- Where it was sold
- California, Nevada, and Canada.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 69355
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0077-2015 Class I
Nettle Leaf powder Gross Wt: 55.5 Lbs. Net Wt: 55.0 Lbs. This material is being sold for further processing, and for Manufacturing use only. Distributed by Whole Herb Company
Codes: UPC: 010020559358 Item No: NET17000 Lot No: 319349HT
Quantity: 660 Lbs.
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 29, 2014.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.