Food recall

House Of Flavors, Inc. recall: Belmont Premium Ice Cream, Chocolate Chip Cookie Dough, All Natural

House Of Flavors, Inc., of Ludington, MI, recalled Belmont Premium Ice Cream, Chocolate Chip Cookie Dough, All Natural. The FDA's reason: “may contain undeclared nut allergen.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on March 4, 2014, and the FDA first listed it in its Enforcement Report of April 9, 2014. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed May 12, 2014

The recall

Company
House Of Flavors, Inc. (Ludington, MI)
Reason, in FDA's words
“may contain undeclared nut allergen.”
Where it was sold
IN, IL, MI, OH
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
67667

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1726-2014 Class I

    Belmont Premium Ice Cream, Chocolate Chip Cookie Dough, All Natural, 1.5 Quarts (1.42 L), Nutrition Facts....., Ingredients: Skim milk, Cream, Sugar, Cookie dough pieces (unenriched wheat flour, sugar, butter (cream, salt), brown sugar, water, corn oil, fructose, corn syrup solids, salt, vanilla extract, sodium bicarbonate, coconut oil) corn syrup, chocolate flakes (sugar, coconut oil, cocoa processed with alkali, butter oil, soy lecithin, natural flavor, whey flavor base ( brown sugar, water, natural flavor, molasses, salt) egg, carob bean gum, guar gum, carrageenan, annatto (color), Contains: milk, wheat , egg, soy Distributed by ALDI Inc. Batavia, IL 60510, UPC code 4149816310

    Codes: date code 13340 and 13341, Best by Date: Dec. 7, 2014

    Quantity: 26,534 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 9, 2014.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.