Food recall

Kettle Cuisine, Inc. recall: Phillips Food Service Lobster Bisque

Kettle Cuisine, Inc., of Chelsea, MA, recalled Phillips Food Service Lobster Bisque. The FDA's reason: “Product contains undeclared wheat.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on November 26, 2013, and the FDA first listed it in its Enforcement Report of January 1, 2014. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed March 9, 2016

The recall

Company
Kettle Cuisine, Inc. (Chelsea, MA)
Reason, in FDA's words
“Product contains undeclared wheat”
Where it was sold
MD, CT, IL, NY, MA WI
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
66994

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1138-2014 Class II

    Phillips Food Service Lobster Bisque, 4 lb cryobag, frozen Item #45036

    Codes: Code Dates: 3433830, 3401830, 3405330, 3406530, 3411530,3412030, 3412930, 3418130 Sell By dates from: 12/4/14 through 6/30/2015

    Quantity: 3,299 cases (4 x 4lb)

Get new charts weekly

One email a week with the newest charts and their key numbers. No account needed.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 1, 2014.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.