Food recall

DUTCH TREAT SALADS, INC recall: LIPARI OLDTYME Mexicali Dip, Keep Refrigerated, outer box Net Wt

DUTCH TREAT SALADS, INC, of Zeeland, MI, recalled LIPARI OLDTYME Mexicali Dip, Keep Refrigerated, outer box Net Wt. The FDA's reason: “Product has potential Listeria monocytogenes contamination.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on October 30, 2013, and the FDA first listed it in its Enforcement Report of December 25, 2013. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Listeria

Status

Terminated

Closed April 15, 2014

The recall

Company
DUTCH TREAT SALADS, INC (Zeeland, MI)
Reason, in FDA's words
“Product has potential Listeria monocytogenes contamination.”
Where it was sold
Distributor and retail direct accounts in Michigan with further distribution in Michigan, Ohio, Pennsylvania, and Wisconsin
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
66719

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0829-2014 Class I

    LIPARI OLDTYME Mexicali Dip, Keep Refrigerated, outer box Net Wt. 1 0 lbs. Distributed by Lipari Foods, Warren, Ml 48089 Inner container: Mexicali Dip, Dutch Treat Salads, Zeeland MI Net Wt. 5 Lbs. Mexicali Dip, Dutch Treat Salads, Zeeland , MI Net Wt 14 oz. 396.9 g Ingredients: INGREDIENTS CULTURED SOUR CREAM (PASTURIZED HOMOGENIZED MILK, CREAM, MODIFIED FOOD STARCH, NONFAT DRIED MILK, SODIUM PHOSPHATE, GUAR GUM, SODIUM NITRATE, POTASSIUM SORBATE, CARRAGEENAN, lOCUST BEAN GUM, ACTIVE CULTURE), BLACK( BEAN SALSA (TOMATOES, BLACK BEANS, WATER, CORN, TOMATO PASTE, RED Bell PEPPER, JALAPENO PEPPER, VINEGAR, SEASONING, Salt, SUG AR, SPICES, DEHYDRATED GARLIC, CILANTRO CONCENT, XA NTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, DRIED CHIVES), CHEDDAR CHEESE, MAYONNAISE (VGETABLE OIL [SOYBEAN AND CANOlLA OILS], EGG YOLK, WATER CORN SYRUP, VINIEGAR. SALT. SPICES. CALCIUM DISODIUM E'DTA) S'EASONING MIX. CHILl POWDER. POTASSIUM SOHBATE CONTAINS: EGG. MILK, SOY

    Codes: Use By dates of 10/18/13 through 11/22/13.

    Quantity: 894.75 LBS

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 25, 2013.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.