Food recall

Gold Medal Products recall: Product #4124

Gold Medal Products, of Cincinnati, OH, recalled Product #4124 and 1 other product. The FDA's reason: “The firm received notification that the products were manufactured under insanitary conditions.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on September 24, 2013, and the FDA first listed it in its Enforcement Report of December 11, 2013. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Labeling, packaging or manufacturing problems

Status

Terminated

Closed December 24, 2013

The recall

Company
Gold Medal Products (Cincinnati, OH)
Reason, in FDA's words
“The firm received notification that the products were manufactured under insanitary conditions.”
Where it was sold
The affected product was distributed in the following states: AK, AR, AZ, CA, CT, GA, IA, ID, IN, MA, MT, PA, TX & WI. The affected product was also distributed to Canada.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
66436

The 2 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0709-2014 Class II

    Product #4124: Caramel dip in plastic containers

    Codes: All containers dated between June 2013 and August 2013.

    Quantity: 83 cases, with 4 containers per case

  • F-0710-2014 Class II

    Product #4123: Caramel dip in metal #10 containers

    Codes: All containers dated between June 2013 and August 2013.

    Quantity: 50 case with 6 containers per case

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 11, 2013.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.