Food recall
Justin'S Nut Butter recall: Maple Almond Butter 16 oz Jar (Unit USPC 894455000322, Case USPC 894455002135)
Justin'S Nut Butter, of Boulder, CO, recalled Maple Almond Butter 16 oz Jar (Unit USPC 894455000322, Case USPC 894455002135) and 1 other product. The FDA's reason: “Justi's has initiated a voluntary recall of certain lots of its Maple Almond Butter 16oz jars and its Chocolate Hazelnut Butter 16oz jars due to the presence of foreign metallic fragments in...” The FDA classified it Class III: it is unlikely to cause harm. The company began the recall voluntarily on August 16, 2013, and the FDA first listed it in its Enforcement Report of September 11, 2013. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class III
It is unlikely to cause harm
Why
Metal, plastic, glass or other objects
Status
Terminated
Closed January 6, 2014
The recall
- Company
- Justin'S Nut Butter (Boulder, CO)
- Reason, in FDA's words
- “Justi's has initiated a voluntary recall of certain lots of its Maple Almond Butter 16oz jars and its Chocolate Hazelnut Butter 16oz jars due to the presence of foreign metallic fragments in unpackaged nut butter.”
- Where it was sold
- Nationwide. No foreign, military, gov't, VA distribution.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 66011
The 2 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1874-2013 Class III
Maple Almond Butter 16 oz Jar (Unit USPC 894455000322, Case USPC 894455002135)
Codes: Lot Code 188 (Best By Date 07/07/14) Lot Code 190 (Best By Date 07/09/14) Lot Code 191 (Best By Date 07/10/14)
Quantity: 5,649 master cases (6 jars per master case)
-
F-1875-2013 Class III
Chocolate Hazelnut Butter 16oz Jar (Unit UPC 894455000490, Case UPC 894455000612)
Codes: Lot Code 191 (Best By Date 07/10/14) Lot Code 192 (Best By Date 07/11/14)
Quantity: 1,512 master cases (6 jars per master case)
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of September 11, 2013.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.