Food recall
CAMPO RICO FOODS LLC recall: Kanni Delight 31/40 Fresh Frozen Vannamei White Shrimp IQF, Raw Peeled & Deveined Tail Off, Gross Weight
CAMPO RICO FOODS LLC, of Metairie, LA, recalled Kanni Delight 31/40 Fresh Frozen Vannamei White Shrimp IQF, Raw Peeled & Deveined Tail Off, Gross Weight. The FDA's reason: “Nitrofurans detected in product.” The FDA classified it Class III: it is unlikely to cause harm. The company began the recall voluntarily on June 18, 2026, and the FDA first listed it in its Enforcement Report of August 12, 2026. The company has finished the recall; the FDA hasn't closed it yet.
How serious
Class III
It is unlikely to cause harm
Why
See FDA's words below
Status
Completed
The recall
- Company
- CAMPO RICO FOODS LLC (Metairie, LA)
- Reason, in FDA's words
- “Nitrofurans detected in product”
- Where it was sold
- LA
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 99451
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
H-1236-2026 Class III
Kanni Delight 31/40 Fresh Frozen Vannamei White Shrimp IQF, Raw Peeled & Deveined Tail Off, Gross Weight: 5 lb., packaged in polyethylene bags, packed 6 bags per case, Product of India, Farm Raised, for food service only
Codes: Batch: 6D08 Code: 6A14 and Farm Registration Number: TN000643/006 Code: 6A21 and Farm Registration Numbers: TN000643/006, TN000643/007 Code: 6A25 and Farm Registration Number: TN000603/002 Best-by/Expiration Date: April 7, 2028 Approval No. 941
Quantity: 11 cases
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of August 12, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.