Food recall
Element 112, LLC recall: 1) Madeline's Patisserie 2.5 ounce Chocolate Croissant
Element 112, LLC, of Sylvania, OH, recalled 1) Madeline's Patisserie 2.5 ounce Chocolate Croissant and 2 other products. The FDA's reason: “Undeclared wheat.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on May 16, 2025, and the FDA first listed it in its Enforcement Report of July 2, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Allergen not on the label
Status
Terminated
Closed September 10, 2025
The recall
- Company
- Element 112, LLC (Sylvania, OH)
- Reason, in FDA's words
- “Undeclared wheat”
- Where it was sold
- Four (4) distributors in: MI, OH
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 96901
The 3 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
H-0058-2025 Class II
1) Madeline's Patisserie 2.5 ounce Chocolate Croissant, Net Wt. 3 lbs. 8 oz. (1,587.6g), packaged in a food safe polypropylene bag and packed in a food service case; 24 per case 2) Madeline's Patisserie 3.5 ounce Chocolate Croissant, Net Wt. 4 lbs. 11 oz. (2,126.2g), packaged in a food safe polypropylene bag and packed in a food service case; 24 per case
Codes: 1) UPC: 196852079797; SKU: CR-CH-01; Lot codes: 0E0BBE, 0E0GBE, 0DC0BE, 0DBDBE, 0BAHBE, 0D0HBE, 0CBEBE, 0CACBE, 0C0FBE, 0C0GBE 2) UPC: 196852976959; SKU: CR-CH-02; Lot codes: 0DBCBE, 0CBEBE, 0CAGBE, 0CAHBE, 0BBGBE, 0CAABE
Quantity: 1) 198 cases; 2) 106 cases (304 cases TOTAL)
-
H-0059-2025 Class II
1) Madeline's Patisserie 2.5 ounce Raspberry Croissant, Net Wt. 4 lbs. (1,814.37 g), packaged in a food safe polypropylene bag and packed in a food service case; 24 per case 2) Madeline's Patisserie 3.5 ounce Raspberry Croissant, Net Wt. 6 lbs. 10 oz. (3,005.05 g), packaged in a food safe polypropylene bag and packed in a food service case; 24 per case
Codes: 1) UPC: 196852742011; SKU: CR-RY-01; Lot codes: 0E0GBE, 0DC0BE, 0DAEBE, 0D0HBE, 0CBEBE, 0CAHBE, 0CAABE, 0C0GBE 2) UPC: 196852048809; SKU: CR-RY-02; Lot codes: 0DAHBE, 0DBABE, 0CBEBE, 0CADBE, 0BBEBE, 0BBHBE
Quantity: 1) 78 cases; 2) 116 cases (194 cases TOTAL)
-
H-0060-2025 Class II
Madeline's Patisserie 4.25 Inch Butter Croissant Bun, Net Wt. 4 lbs. 6 oz (1,984.47 g), packaged in a food safe polypropylene bag and packed in a food service case; 24 per case
Codes: UPC: 196852170685; SKU: CR-BN-01; Lot codes: 0E0FBE, 0DBDBE, 0BAHBE, 0DAGBE, 0D0GBE, 0D0DBE, 0DAABE, 0D0CBE, 0CBFBE, 0CBEBE, 0CB0BE, 102524JB, 0CADBE, 0BBFBE
Quantity: 276 cases
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of July 2, 2025.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.