Food recall

A C Calderoni & Co. Inc. recall: ORGEAT ALMOND SYRUP

A C Calderoni & Co. Inc., of Brisbane, CA, recalled ORGEAT ALMOND SYRUP. The FDA's reason: “Potential contamination with yeast (yeast growth in product).” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on November 15, 2022, and the FDA first listed it in its Enforcement Report of March 12, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Other germs or toxins (botulism, hepatitis A, mold...)

Status

Terminated

Closed April 23, 2025

The recall

Company
A C Calderoni & Co. Inc. (Brisbane, CA)
Reason, in FDA's words
“Potential contamination with yeast (yeast growth in product)”
Where it was sold
To one direct consignee, located in California, who further distributed to foodservice distributors and restaurants.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
96265

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0643-2025 Class II

    ORGEAT ALMOND SYRUP; 32 fl oz (946 ml); Glass bottle with screw-top lid; Contains: Sugar, Water, Citric Acid Natural Flavor, Sodium Benzoate; Refrigerate after opening

    Codes: ACC22224

    Quantity: 68 cases (12 bottles/case)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 12, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.