Food recall

Pinsarella Food LLC recall: Pinsarella Roman Pizza, POL127-24

Pinsarella Food LLC, of Vista, CA, recalled Pinsarella Roman Pizza, POL127-24. The FDA's reason: “Undeclared allergens (Wheat and Soy).” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 16, 2024, and the FDA first listed it in its Enforcement Report of January 22, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed February 11, 2025

The recall

Company
Pinsarella Food LLC (Vista, CA)
Reason, in FDA's words
“Undeclared allergens (Wheat and Soy)”
Where it was sold
Product is packaged and sold to distributors who supply restaurant business in California.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
96007

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0402-2025 Class I

    Pinsarella Roman Pizza, POL127-24, UPC 6 08539 14655 0 -Oval, 12x7/ 7.0 Oz, Parbaked, 6 units per bag, 24 units per box., UPC 1 98715 69442 0 - Oval, 14x9/ 10.6 Oz, Parbaked, 6 units per bag, 24 units per box., UPC 6 08539 33371 4 - Round, 8" / 5.0 Oz, Parbaked, 6 units per bag, 36 units per box., Good Until: 12 months if kept frozen, 10 days if kept refrigerated. Pinsarella Food LLC 760 Sycamore Ave. Suite D, Vista , CA 92083, sales@pinsarella.com, www.pinsarella.com;

    Codes: USE by date: 12/09/2025

    Quantity: 66 boxes total (40 boxes= 12"x7", 20 boxes= 14"x9", 6 boxes= 8" round)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 22, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.