Food recall

Olympia Foods recall: Olympia Foods Grecian Dip Tzatziki sauce

Olympia Foods, of Franklin Park, IL, recalled Olympia Foods Grecian Dip Tzatziki sauce. The FDA's reason: “potential for salmonella.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on November 29, 2024, and the FDA first listed it in its Enforcement Report of January 15, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Salmonella

Status

Terminated

Closed May 6, 2025

The recall

Company
Olympia Foods (Franklin Park, IL)
Reason, in FDA's words
“potential for salmonella”
Where it was sold
CO CT FL GA IL IN MO NC NJ NY OH ON PA WA WI
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
95925

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0380-2025 Class I

    Olympia Foods Grecian Dip Tzatziki sauce, item 100, 4 lb. tubs, UPC 10045059001001, 4 tubs per case; item 104, 32lbs pail, UPC 00045059001042

    Codes: Item 100, lots 030125, 030525, 030625, 031225 Item 104, lot 030425

    Quantity: 2811 cases (4 lb. tub, 4 per case) and 360 32 lb. pails

Get new charts weekly

One email a week with the newest charts and their key numbers. No account needed.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 15, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.