Food recall

Grecian Delight/Kronos recall: Grecian Delight Tzatziki sauce

Grecian Delight/Kronos, of Elk Grove Village, IL, recalled Grecian Delight Tzatziki sauce and 2 other products. The FDA's reason: “potential for salmonella.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 2, 2024, and the FDA first listed it in its Enforcement Report of January 15, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Salmonella

Status

Terminated

Closed April 23, 2025

The recall

Company
Grecian Delight/Kronos (Elk Grove Village, IL)
Reason, in FDA's words
“potential for salmonella”
Where it was sold
AR CA CO FL GA ID IL IN KS KY LA MD MI MN MO MS NC NJ NV NY OH PA SC TN TX VA WI
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
95924

The 3 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0377-2025 Class I

    Grecian Delight Tzatziki sauce, 3.75 lb. tub, UPC 07365000286, SKU SAL028, 4 tubs per case. Sysco Classic Tzatziki sauce, 3.75 lb. tub, UPC 074865886277, SKU SAL9669136, 4 tubs per case.

    Codes: Grecian Delight Tzatziki sauce, Lots 4304 and 4303 Sysco Classic Tzatziki sauce, Lot 110124

    Quantity: 4908 cases (3.75 lb. tub, 4 per case)

  • F-0378-2025 Class I

    US Foods Chef's Line Greek Yogurt Tzatziki 4lbs tub, UPC 758108679962, SKU SAL519448, 2 tubs per case. Nick The Greek Tzatziki Pail, 42lbs pail, UPC 10075365177787, SKU SA000084

    Codes: US Foods Chef's Line Greek Yogurt Tzatziki, Lot 4303 Nick The Greek Tzatziki Pail, Lot 4305

    Quantity: 686 cases (4 lb. tub, 2 per case) and 300 42 lb. pails

  • F-0379-2025 Class I

    Nick The Greek Spicy Yogurt Pail, 42lbs pail, UPC 10075365177756, SKU SA000085

    Codes: Lot 4305

    Quantity: 141 - 42 lb. pails

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of January 15, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.