Food recall
Twin Cities Co-Op Partners Inc. recall: La Reyna Diablo Salsa
Twin Cities Co-Op Partners Inc., of Saint Paul, MN, recalled La Reyna Diablo Salsa and 4 other products. The FDA's reason: “Dips and sauces received out of temperature specifications. Product was not quarantined; product was shipped to customers.” The FDA classified it Class III: it is unlikely to cause harm. The company began the recall voluntarily on August 11, 2023, and the FDA first listed it in its Enforcement Report of September 20, 2023. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class III
It is unlikely to cause harm
Why
Labeling, packaging or manufacturing problems
Status
Terminated
Closed September 13, 2023
The recall
- Company
- Twin Cities Co-Op Partners Inc. (Saint Paul, MN)
- Reason, in FDA's words
- “Dips and sauces received out of temperature specifications. Product was not quarantined; product was shipped to customers.”
- Where it was sold
- IA, MI, MN, WI
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 92870
The 5 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1496-2023 Class III
La Reyna Diablo Salsa. Red Diablo Salsa, Hot. Product Code 1782. Net Wt 8 oz. UPC 7 52830-92710 0. Ingredients: Dried Red Peppers, Tomatoes, Onion, Salt, Sesame Seed, Garlic, Olive Oil. Keep Refrigerated. La Reyna, 202 4th, Vinton IA 42349
Codes: Best By: 8/18/2023
Quantity: 720 containers total
-
F-1497-2023 Class III
La Reyna Salsa Verde, Gluten Free / Medium. Product Code 1784. Net Wt 16 oz. UPC 7 52830-92640 0. Ingredients: Tomatillo, Jalapenos, Onions, Garlic, Salt. Keep Refrigerated. La Reyna, 202 4th, Vinton IA 42349
Codes: Best By: 8/18/2023
Quantity: 720 containers total
-
F-1498-2023 Class III
La Reyna Guacamole, Gluten Free. Product Code 1780. Net Wt 16 oz. UPC 7 52830-92610 3. Ingredients: Avocado, Tomato, Cilantro, Salt, Onions. Keep Refrigerated. La Reyna, 202 4th, Vinton IA 42349
Codes: Lot codes to be updated - includes dips and sauces shipped from warehouse since Friday, August 5, 2023.
Quantity: 720 containers total
-
F-1499-2023 Class III
La Reyna Salsa Roja, Gluten Free / Medium. Product Code 1783. Net Wt 16 oz. UPC 7 52830-92630 1. Keep Refrigerated. La Reyna, 202 4th, Vinton IA 42349
Codes: Lot codes to be updated - includes dips and sauces shipped from warehouse since Friday, August 5, 2023.
Quantity: 720 Containers total
-
F-1500-2023 Class III
La Reyna Queso Dip. Product Code 1781. Net Wt 16 oz. UPC 7 52830-92650 9. Keep Refrigerated. Ingredients: American White Cheese, 2% Milk, White Vinegar, Onion, Salt, Jalapeno Peppers. La Reyna, 202 4th, Vinton IA 42349
Codes: Lot codes to be updated - includes dips and sauces shipped from warehouse since Friday, August 5, 2023.
Quantity: 720 containers total
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of September 20, 2023.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.