Food recall
Alsum Farms & Produce, Inc. recall: Alsum Farms & Produce Whole White Onions
Alsum Farms & Produce, Inc., of Friesland, WI, recalled Alsum Farms & Produce Whole White Onions and 2 other products. The FDA's reason: “Onions are being recalled by Keeler Family Farms due to potential Salmonella contamination.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on November 2, 2021, and the FDA first listed it in its Enforcement Report of December 8, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Salmonella
Status
Terminated
Closed January 13, 2022
The recall
- Company
- Alsum Farms & Produce, Inc. (Friesland, WI)
- Reason, in FDA's words
- “Onions are being recalled by Keeler Family Farms due to potential Salmonella contamination.”
- Where it was sold
- IL, MI, PA, WI
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 89043
The 3 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0225-2022 Class I
Alsum Farms & Produce Whole White Onions, 2 lbs. (907g) UPC 39186-60051. Produce of Mexico. Packed by Alsum Farms & Product, Inc., Friesland, WI 53935.
Codes: Lot 169008
Quantity: 252 bags
-
F-0226-2022 Class I
Alsum Farms & Produce Whole Yellow Onions packaged in 3 lbs. (1.36kg) UPC 39186-60002 and 5 lbs. (2.27kg) UPC 39186-60003 bags. Produce of Mexico. Packed by Alsum Farms & Product, Inc., Friesland, WI 53935.
Codes: 2 lb. bags, lot 049008, 099008, 109008, 119008, 149007 5 lb. bags, lot 099008, 109008, 119008
Quantity: 19,111 bags
-
F-0227-2022 Class I
Alsum Farms & Produce Whole Red onions packaged in 2lb. (907g) bags, UPC 39186-60101 Produce of Mexico. Packed by Alsum Farms & Product, Inc., Friesland, WI 53935.
Codes: Lots: 039008, 099008, 109008, 139007, 139008
Quantity: 8,592 bags
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 8, 2021.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.