Food recall

ELLENOS REAL GREEK YOGURT - SEAT recall: Mango Real Greek Yogurt

ELLENOS REAL GREEK YOGURT - SEAT, of Federal Way, WA, recalled Mango Real Greek Yogurt. The FDA's reason: “Undeclared Egg.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on November 10, 2021, and the FDA first listed it in its Enforcement Report of December 15, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed January 13, 2022

The recall

Company
ELLENOS REAL GREEK YOGURT - SEAT (Federal Way, WA)
Reason, in FDA's words
“Undeclared Egg.”
Where it was sold
distributed in OR and WA.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
89037

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0269-2022 Class I

    Mango Real Greek Yogurt, 16 oz., refrigerated item and packaged in a clear plastic container with a blue foil seal and can be identified by the blue lettering on front panel display. UPC on 16 oz. CUP is 8 57290 00612 6. The Mango Real Greek Yogurt label is read in parts: "***MANGO REAL GREEK YOGURT *** ELLENOS ***INGREDIENTS: Yogurt (Grade A Pasteurized Milk, Live Active Culture ***Cane Sugar, Honey, Mango Puree (Mangos, Pectin)***Allergen Information: Contains Milk. *** Made in a facility that processes egg, wheat, peanuts, and tree nuts***". The MASTER CASE label is read in parts: "***PUMPKIN 16oz *** 132525 *** 298 *** 0346 ***BEST BEFORE 11/28/202***".

    Codes: Lot 298. BEST BEFORE date of 11/28/2021.

    Quantity: 326 master cases (12 count) = 3, 912 individual units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 15, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.