Food recall

Onions 52 recall: 5# (LB) Ctn (box) Jumbo Red Onions, Product of Mexico - Label Imperial Fresh Distributed by Carzalia Valley Produce,...

Onions 52, of Syracuse, UT, recalled 5# (LB) Ctn (box) Jumbo Red Onions, Product of Mexico - Label Imperial Fresh Distributed by Carzalia Valley Produce,... and 2 other products. The FDA's reason: “Voluntary recall due to possible contamination with Salmonella Oranienburg in onions from Chihuahua Mexico.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on October 21, 2021, and the FDA first listed it in its Enforcement Report of December 8, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Salmonella

Status

Terminated

Closed March 8, 2022

The recall

Company
Onions 52 (Syracuse, UT)
Reason, in FDA's words
“Voluntary recall due to possible contamination with Salmonella Oranienburg in onions from Chihuahua Mexico.”
Where it was sold
Nationwide, NE, TN, TX.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
88994

The 3 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0228-2022 Class I

    5# (LB) Ctn (box) Jumbo Red Onions, Product of Mexico - Label Imperial Fresh Distributed by Carzalia Valley Produce, Columbus, NM. UPC 1039494. Imported from Chihuahua, Mexico, sourced from ProSource and shipped from July 1, 2021 through August 25, 2021. Store in cool dry place off the ground.

    Codes: 5# CTN, July 8, 1176574, 16078470. 5# CTN Pack date, lot codes, customer PO#

    Quantity: 85 Cartons

  • F-0229-2022 Class I

    12 count per 2 lb. mesh sacks with UPC 033383 601014 Medium Red Onions Product of Mexico Farm Fresh Label Distributed by Onions 52 Carrollton, TX. 12 count per 3 lb. mesh sacks with UPC 033383 601021 Medium Red Onions Product of Mexico Farm Fresh Label Distributed by Onions 52 Carrollton TX. Imported from Chihuahua, Mexico, sourced from ProSource and shipped from July 1, 2021 through August 25, 2021. Store in cool dry place off the ground. Labeling states product of Mexico.

    Codes: 12/2# SX, 214, 1197375, 127538 12/2# SX, 214, 1197447, 127538 12/2# SX, 217, 1197987, 127984 12/2# SX, 217, 1199542, 127984 12/3# SX, 210, 1195242, 517701 12/3# SX, 210, 1195243, 517701 12/3# SX, 210, 1195244, 517701 12/3# SX, 210, 1195249, 517701 12/2# SX, Julian pack date, lot codes customer PO# 12/3# SX, Julian pack date, lot codes customer PO# Note: SX = Sacks Each customer order is associated with a unique file number assigned to that order. The customer PO# is captured within the order number. As product is packaged and palletized, a pallet is tag produced providing an identifier lot number, pack date, package information, pallet piece quantity, weight, pack date and grade. Each pallet is given a specific tag number utilizing the previous information for trace back to the previous source. Individual cartons have a printed PTI on each carton. The individual wineglass labels are coded with the Julian date for the 2# and 3# individual packages. All information is captured in...

    Quantity: 97 - 12/2# master bales/ 160 12/3# RPC

  • F-0230-2022 Class I

    40# (LB) Ctn (box) Jumbo Yellow Onions, Product of Mexico - Label Carzalia Valley Produce, Distributed by Carzalia Valley Produce, Columbus, NM. UPC 00815222010023 Imported from Chihuahua, Mexico, sourced from ProSource and shipped from July 1, 2021 through August 25, 2021. Store in cool dry place off the ground.

    Codes: 40# CTN, 194, 1176114, 23862060 40# CTN, 194, 1176116, 23862060 40# CTN, 202, 1176111, 23860999 40# CTN, 202, 1176112, 23860999 40# CTN, 202, 1176113, 23860999 40# CTN, 202, 1176115, 23860999 40# CTN Pack date, lot codes, customer PO#

    Quantity: 200 - 40# Cartons

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 8, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.